I stole this recipe for Air Fryer Apple Pie Egg Rolls from dinedreamdiscover.com. Using an air fryer is a quick and easy to way to make individual apple pies. Egg roll wrappers are filled with canned apple pie filling. Then the egg roll wrapper is rolled around the filling. Next the individual pies are placed in a preheated air fryer. The pies are cooked in the fryer until crispy, and then a cinnamon sugar mixture is sprinkled on top before serving warm. This recipe is great anytime you want a quick piece of pie and wish for one to appear.

The ingredients for this recipe are: 20 oz can apple pie filling, 10 egg roll wrappers, 1 tbsp vegetable oil, ¼ cup sugar and ½ tsp cinnamon

Start with turning an egg roll wrapper sideways on counter or plate with a corner pointing down. Place a small amount of pie filling on the wrapper.

Then pull the bottom corner up, fold each side toward center. Roll up to the top corner. Wet finger and rub on top corner to seal. Next place individual pies on a parchment lined baking sheet.

At this time brush lightly with vegetable oil or spray with oil. Preheat the air fryer to 360 F. Then place egg rolls in the fryer basket.

Next cook the pies for 6 minutes, open the air fryer then flip the pies and cook for 2-3 minutes more.

Combine sugar and cinnamon in a bowl. Sprinkle on cooked egg rolls or roll warm egg rolls in sugar mixture.

Serve warm and enjoy the apple pie goodness.

If you liked the recipe for Air Fryer Apple Pie Egg Rolls you can also try Dutch Apple Pie Cookies, Fresh Apple Snack Cake, Simple Puff Pastry Apple Tart or Cinnamon Apple Bundt Cake.

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Air Fryer Apple Pie Egg Rolls

Using an air fryer is a quick and easy to way to make individual apple pies. Egg roll wrappers are filled with canned apple pie filling. Then the egg roll wrapper is rolled around the filling. Next the individual pies are placed in a preheated air fryer. The pies are cooked in the fryer until crispy, and then a cinnamon sugar mixture is sprinkled on top before serving warm.

Course Dessert

Prep Time 10 minutes

Cook Time 9 minutes

Servings 10 rolls

Ingredients

• 20 oz can apple pie filling
• 10 egg roll wrappers
• 1 tbsp vegetable oil
• ¼ cup sugar
• ½ tsp cinnamon

Instructions

1. Turn egg roll wrapper sideways with corner pointing down. Place a small amount of pie filling in each wrapper.
2. Pull the bottom corner up, fold each side toward center. Roll up to the top corner. Wet finger and rub on top corner to seal.
3. Place egg rolls on parchment lined baking sheet. Brush lightly with vegetable oil or spray with oil.
4. Preheat air fryer to 360 F. Cook for 6 minutes, flip and cook for 2-3 minutes more.
5. Combine sugar and cinnamon in a bowl. Sprinkle on cooked egg rolls or roll warm egg rolls in sugar mixture.