I stole this recipe for Cheddar Casserole Bread from Fresh from the oven Breads & Rolls: From Taste of Home who stole it from Marillyn Miner from Santa Margarita, California. This cheddar bread is a super easy quick bread! Everything is mixed in one bowl and spooned into the baking dish. When you make Cheddar Casserole Bread you end up with a cheesy biscuit textured bread that is great with soups and salads or as a snack.
“Food is our common ground, a universal experience.” – James Beard (see more quotes in the Quotes tab)
In a bowl, combine 2 ½ cups flour, 1 tbsp baking powder and ¼ tsp salt. Add ¾ cup milk, ½ cup mayonnaise and 1 beaten egg.
Mix just until combined.
Add in 2 cups shredded cheddar cheese.
Fold in the cheese. Spoon into a greased 9-in round baking pan.
Bake at 425 F for 20-25 min or until toothpick inserted near the center comes out clean.
Cool for 4 minutes before slicing.
Cheddar Casserole Bread
This cheddar bread is a super easy quick bread! Everything is mixed in one bowl and spooned into the baking dish. When you make Cheddar Casserole Bread you end up with a cheesy biscuit textured bread that is great with soups and salads or as a snack.
Ingredients
- 2 ½ cups all-purpose flour
- 1 tbsp baking powder
- ¼ tsp salt
- ¾ cup milk
- ½ cup mayonnaise
- 1 egg beaten
- 2 cups 8 oz shredded cheddar cheese
- ½ cup chopped green onions
Instructions
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In a bowl, combine the flour, baking powder and salt. Add the milk, mayonnaise and egg; mix just until combined. Fold in the cheese and onions. Spoon into a greased 9-in round baking pan.
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Bake at 425 F for 20-25 min or until toothpick inserted near the center comes out clean. Cool for 4 minutes before removing from pan to wire rack. Refrigerate any leftovers.
Recipe Notes
The recipe had a big note to NOT use reduced fat or low fat mayonnaise in the recipe. I used reduced fat mayonnaise because that is what I had and I was not going to buy full fat mayonnaise for a ½ cup. The recipe came out fine with reduced fat mayonnaise. So I’m not sure why there was that note, but I’m passing the note along.