This cheddar bread is a super easy quick bread! Everything is mixed in one bowl and spooned into the baking dish. When you make Cheddar Casserole Bread you end up with a cheesy biscuit textured bread that is great with soups and salads or as a snack.
The recipe had a big note to NOT use reduced fat or low fat mayonnaise in the recipe. I used reduced fat mayonnaise because that is what I had and I was not going to buy full fat mayonnaise for a ½ cup. The recipe came out fine with reduced fat mayonnaise. So I’m not sure why there was that note, but I’m passing the note along.