I stole this recipe for Cinnamon Bun Scones from quakeroats.com. This scone recipe makes a moist sweet scone. Nothing like the dry ones you sometimes find at a bakery. Quaker oats are added to the...MORE→

I stole this recipe for Cinnamon Bun Scones from quakeroats.com. This scone recipe makes a moist sweet scone. Nothing like the dry ones you sometimes find at a bakery. Quaker oats are added to the...MORE→
I stole this recipe for Tomato Herb Focaccia from The Taste of Home Cookbook who stole it from Janet Miller from Indianapolis, IN. This yeast bread is actually very easy to make. The bread dough is...MORE→
I stole this recipe for Garlic Cheese Bread from the website thepioneerwoman.com. Are you looking for something to serve with all those leftovers? This recipe for Garlic Cheese Bread is a great...MORE→
I stole this recipe for Homemade Ranch Dip from Michelle De La Cerda at Thecompletesavorist.com. This dip recipe is straightforward and easy to make, the hardest part is the cutting and...MORE→
I stole this recipe for Breaded Baked Mushrooms from Michelle De La Cerda at Thecompletesavorist.com. Button mushrooms are breaded in Panko bread crumbs, garlic, onion and other seasonings....MORE→
I stole these yummy bite size potatoes from ThePioneerWoman.com, I was looking at another recipe on her website when this one popped up. I love homemade twice baked potatoes (which I...MORE→
This amazing tomato provolone bread was stolen from Taste of Home Cookbook who stole it from Marie Rizzio from Interlochen, MI. It looks more complicated than it is, this is just a quick bread recipe...MORE→
April 7th is National Coffee Cake Day (to see more Food Holidays click National Food Holidays), and this buttermilk coffee cake is a great way to celebrate. I stole the recipe from Better Homes and...MORE→
I stole this recipe for pretzel chicken dippers from the back of a box of Shake 'n Bake. It is so easy to make, I only added 1 step to the original recipe. These are a little fancier than the chicken...MORE→
I stole this recipe for mini spinach quiches from a cookbook called Southern Living: Secret’s of the South’s Best Barbecue. March 26th is National Spinach Day (to see more Food Holidays click...MORE→
I stole this recipe for baked shrimp scampi from foodnetwork.com, after I saw Ina Garten make it on a Barefoot Contessa episode. This shrimp is so good, it can be served as an appetizer, main dish or...MORE→
I stole this recipe for cinnamon vanilla glazed pecans from a McCormick Spice flyer that was at the grocery store. I omit the red pepper and use pecans instead of walnuts. These are so addictive,...MORE→