I stole this recipe for Marshmallow Fluff Fruit Dip from allrecipes.com. This super easy to make dip is made with just three ingredients! Softened cream cheese is beaten with an electric mixer until smooth. Then a jar of marshmallow crème is added in with vanilla and beaten until smooth. The finished dip is served with any fruit of your choice. A perfect recipe for any summer gathering!

Did you know? Marshmallow crème is another name for marshmallow fluff, which is a thick, fluffy, marshmallow-flavor mixture sold in jars or plastic tubs. It can be used in fudge and other candies, as an ice cream topping and cake filling and for the popular Fluffernutter Sandwich.¹ (see more trivia in the Trivia tab)

For this recipe you will need: 8 oz cream cheese, 7 oz jar marshmallow crème and ½ tsp vanilla. Plus any sides you like!

The cream cheese needs to be soft for the dip to mix well. If needed microwave on HIGH 30 seconds to help soften. Then beat the cream cheese with an electric mixer until smooth.

Then add in the marshmallow crème and vanilla. (An entire jar is needed, if some of the crème is stuck, microwave for 10 seconds to slightly melt the crème. This make it loose enough to scoop out.)

Next, beat until smooth and completely mixed. Serve with fruit of your choice or with graham crackers. I’ve served this dip with strawberries, raspberries, cantaloupe, honeydew and even animal crackers.

This recipe easily doubled and can be the day before serving. Refrigerate until ready to use (because of the cream cheese) and then serve.

If you liked the recipe for Marshmallow Fluff Fruit Dip you can try other dip recipes for your summer barbecue like Championship Bean Dip, Super Italian Spinach Dip or Homemade Ranch Dip.

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Marshmallow Fluff Fruit Dip

This super easy to make dip is made with just three ingredients. Softened cream cheese is beaten with an electric mixer until smooth. Then a jar of marshmallow crème is added in with vanilla and beaten until smooth. The finished dip is served with any fruit of your choice. A perfect recipe for any summer gathering!

Course Appetizer

Prep Time 5 minutes

Servings 8 people

Ingredients

• 8 oz cream cheese softened
• 7 oz jar marshmallow crème
• ½ tsp vanilla

Instructions

1. Soften cream cheese, if needed microwave 30 seconds to help soften.
2. Beat cream cheese with electric mixer until smooth.
3. Add in marshmallow crème and vanilla and beat until smooth.
4. Serve with fruit.