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Measure 8 cups cereal into microwave safe bowl. Set aside.
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In a smaller microwave safe bowl, place butter, brown sugar and corn syrup and microwave for 2 minutes. Stirring after 1 minute.
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Stir in baking soda until dissolved.
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Pour mixture over cereal to coat evenly.
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Microwave for 2 to 3 minutes, stirring every minute. This helps to fully coat the cereal.
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Spread onto a lined baking sheet to cool. Allow to cool for 10 minutes.
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Sprinkle marshmallows and peanut butter cups over cereal.
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In a small microwave safe bowl, melt caramel bits with whipping cream in the microwave for 1 to 2 minutes. Stir every minute. Stir until smooth, drizzle over cereal mixture.
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In a separate bowl microwave chocolate chips for 1 to 2 minutes, stirring every 30 seconds. Stir until smooth. Drizzle over cereal mixture.
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Repeat with white chocolate chips.
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Allow for mixture to cool and set. Break into pieces and enjoy. Store in large Ziploc bag or container.