Go Back
Print

Sheet Pan Funfetti Cookie Bars

These cookies are perfect for a crowd and can be used for any occasion by changing the color of the sprinkles. Butter and brown sugar are creamed together in a bowl. Then eggs and milk are added in before adding baking powder, salt and flour. Next white chocolate chips and sprinkled are folded into the batter. The dough is pressed into baking sheet and topped with more sprinkles before baking. Once cooled the cookies are cut into bars and served.
Course Dessert
Prep Time 10 minutes
Cook Time 25 minutes
Servings 24 cookies

Ingredients

  • 1 cup butter softened to room temperature
  • 1 ½ cups brown sugar
  • 2 large eggs
  • 1 tbsp vanilla
  • 2 tsp baking powder
  • 1 tsp salt
  • 3 cups flour
  • 2 cups white chocolate chips
  • 1 cup sprinkles

Instructions

  1. Preheat oven to 350 F. Spray a baking sheet with non-stick spray or line with parchment paper.
  2. In a large mixing bowl, cream together softened butter and brown sugar.
  3. Mix in eggs and vanilla.
  4. Add baking powder, salt and flour and mix until well combined.
  5. Fold in the white chocolate chips and sprinkles, reserving some of them to sprinkle on top before baking.
  6. Press the dough into the prepared baking sheet.
  7. Bake for 20 to 25 minutes, or until middle is set and the edges are golden brown.
  8. Let cool and cut into squares.