This delicious dip is perfect for game day. Cream cheese, mayonnaise and sour cream are mixed together. Then Parmesan cheese, cheddar cheese, lemon juice, hot sauce, salt and pepper are stirred in before adding crab meat. Next the mixture is spread into a large baking dish or individual dishes topped with more cheese then baked until bubbly. The warm dip is served with crackers, chips or crostini.
Course
Appetizer
Prep Time10minutes
Cook Time30minutes
Servings8people
Ingredients
8ozpackage of cream cheese
½cupmayonnaise
½cupsour cream
½cupshredded Parmesan cheese
1cupshredded cheddar cheese
1poundlump crab meat
1tbsplemon juice
1tsphot sauce
½tspsalt
¼tspblack pepper
¼cupshredded Parmesan cheesefor topping
1tbspsliced green onions
Instructions
Preheat oven to 400 F.
In a large bowl mix together cream cheese, mayo and sour cream. Stir in Parmesan cheese, cheddar cheese, lemon juice, hot sauce, salt and pepper until well combined. Fold in crab meat.
Pour into a 1 quart baking dish. Sprinkle with remaining Parmesan cheese.
Bake for 25-35 minutes until bubbly and hot.
Remove from oven and top with green onions. Serve with tortilla chips or crostini.