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Garlic Roll Cupcakes

These easy to make rolls get help from refrigerated bread sticks. The bread sticks are placed on the counter and a mixture of butter, garlic powder, Italian seasoning and parmesan cheese is spread on the dough. Then the bread stick is rolled up and placed in a muffin tin. Once the tins are filled, additional parmesan cheese is sprinkled on top. Next the rolls are baked until golden brown.

Course Bread
Prep Time 5 minutes
Cook Time 12 minutes
Servings 12 rolls

Ingredients

  • 1 can (12 count) refrigerated bread sticks
  • ΒΌ cup butter softened
  • 1 tsp garlic bread seasoning
  • 1 tbsp grated Parmesan cheese
  • Shredded Parmesan cheese

Instructions

  1. Preheat oven to 400 F.
  2. Spray 12 cup muffin pan with cooking spray.
  3. Combine softened butter, garlic bread seasoning and 1 tbsp grated parmesan cheese.

  4. Unroll bread sticks and separate into individual bread sticks. Spread garlic butter over each bread stick. Roll up and place into muffin pan. Sprinkle each bread stick roll up with shredded or grated parmesan cheese.

  5. Bake 12 to 15 minutes, until golden brown.