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Cream Cheese Funfetti Bars

These dessert bars are easy to make with the help of boxed cake mix. Cream cheese and butter are beaten together. Then an egg and vanilla are added before adding cake mix. Next sprinkles are added to the batter before spreading into a baking dish. The dish is baked until golden. Once the pan is cooled, frosting is spread on top and additional sprinkles are added before cutting into bars.
Course Dessert
Prep Time 10 minutes
Cook Time 25 minutes
Servings 12 people

Ingredients

  • 15.25 oz Funfetti Cake mix
  • 8 oz cream cheese softened to room temperature
  • ½ cup butter softened to room temperature
  • 1 large egg
  • ¼ tsp vanilla
  • Vanilla funfetti frosting
  • Sprinkles

Instructions

  1. Preheat oven to 350 F and line a 9x13 baking dish with parchment paper or foil. Lightly spray with non-stick cooking spray and set aside.
  2. In a large bowl cream together the butter and cream cheese.
  3. Add in the egg and vanilla and mix until fully combined.
  4. Add in the funfetti cake mix, ⅓ at a time and mix until combined. The batter will be very thick.
  5. Add additional sprinkles to the batter if desired. Also stir in the sprinkles that came with the frosting tub.
  6. Spread evenly into the prepared dish and bake for 20 to 25 minutes or until a toothpick inserted in the center comes out clean.
  7. Once fully cooled, frost and add additional sprinkles then cut into bars.