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Crazy Crust Pizza

This pizza recipe is easy and quick to make, no dough rising needed. Flour, salt, Italian seasoning, pepper, eggs and milk are whisked together in a bowl. Then the batter is poured into a baking sheet and topped with pepperoni. The crust is baked for 20 minutes. Next pizza sauce is spread on top and mozzarella cheese is sprinkled over the sauce. The pizza is returned to the oven and baked until the cheese is bubbly.
Course Entree
Prep Time 10 minutes
Cook Time 30 minutes
Servings 8 people

Ingredients

  • 1 cup AP flour
  • 1 tsp salt
  • 1 tsp Italian seasoning
  • ⅛ tsp pepper
  • 2 eggs
  • ⅔ cup milk
  • ½ lb pork sausage
  • 1 cup pepperoni slices
  • ⅓ cup diced cooked ham
  • 1 ½ cups pizza sauce
  • 2 cups shredded mozzarella cheese

Instructions

  1. Preheat oven to 425 F. Lightly spray a 15x10 inch rimmed baking sheet with cooking spray. Set aside.
  2. Whisk together flour, salt, Italian seasoning, pepper, eggs and milk.
  3. Pour into prepared baking sheet. Top with sausage, pepperoni and ham.
  4. Bake for 20 minutes.
  5. Remove from oven. Spread pizza sauce evenly over the pizza and top with mozzarella cheese.
  6. Return to oven and bake for 10 to 15 minutes, until cheese is bubbly.